Kitchen knives collection - Intempora
Selected by the Ecole de Cuisine Alain Ducasse and used in their workshops the Intempora knives are inspired by the traditional Opinel knife design and have the same comfortable grip and provide exceptional cutting quality.
Serrated knife N°226
Its pointed, micro-toothed 10cm blade is ideal for cutting and preparing tomatoes, hard-boiled eggs, kiwi fruit, sausages...
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Paring knife N°225
An essential kitchen utensil, its thin, pointed 10cm blade is ideal for slicing, peeling, skinning fruit and vegetables and trimming meat.
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Multi-Purpose Chef's knife N°218
Ideal for cutting, slicing thinly, chopping and dicing... The 3 mm-thick blade remains rigid and stable when cutting. Curved cutting edge allows chopping with a seesaw movement.
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Multi-purpose Santoku knife N°219
When preparing fish ans shellfish, meat or vegetables, it is used to slice thinly ans chop, ans also as a cleaver. After cutting, the wide blade can swwep the prepared food off the board. the 17 cm-long ains 3 mm-thick blade remains rigid and stable when cutting.
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Carving knife N°220
Ideal for carving roasts, legs of lamb and poultry. Ils excellent handling, the 16 cm-long, 2.5 mm-thick blade, make it also effective in slicing fruit and vegetables.
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Fillet knife N°221
Its thin (2 mm), accurate and highly flexible blade is ideal for incising, removing fillets, removing skin and fish scales as well as fat. This 17cm-long blade can also slice cooked meat and delicate fish very thinly as well as foie gras ans country pâtés.
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Meat and Poultry knife N°222
A short, rigid, 13 cm-long, 2.5 mm-thick blade, resistant to twisting, is effective for separating flesh from bones, removing sinews and fat from meat. The handle guard protects the hand from the cutting edge of the blade, meaning you can work safely.
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Carpaccio knife N°223
The blade is long (30 cm) and flexible (1.5 mm thick) easy to carve thin slices of raw or smoked salmon and ham.
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Carving Fork N°224
Ideal for holding roasts, legs of lamb and poultry when carving and for turning joints over during cooking.
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Bread knife
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Intempora Trio Set
The item includes the 3 essentials knives in the kitchen :
N°218 multi purpose Chef knife
N°220 carving knife
N°225 paring knife
Perfect at home or as a gift !
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