Table Chic ebony set - New collection

New collection

The jet-black African ebony will give a stylish look to your table.

See the technical specifications

Delivered to your home by express delivery on Wednesday
(only valid for mainland France, excluding Corsica)

Free standard delivery from 69 €
Ordering more than 100 knives? Click here.

Lifetime warranty

Made in France

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The jet-black African ebony will give a stylish look to your table.

The Table Chic ebony set contains 4 elegant knives.

The original sturdy blue cardboard case is ideal for storing and protecting the knives.

The new Chic Table range combines a curved handle with the traditional Opinel blade shape, known as the Yatagan blade. Its design, inspired by a Turkish sabre with a raised tip, guarantees exceptional strength.

The 10 cm blades are made from stainless steel to ensure that they remain sharp over time.

Solid and dark, the ebony handles are comfortable to hold.

Thanks to their mitre, the knives are very stable and will stay in place on the table.

The Chic table knife set is available in olive wood, ash, ebony and laminated birch.

Technical specifications

10 cm

Hardness 55-57 HRC. European origin.
The stainless steel used in OPINEL blades is a grade optimized to guarantee both high corrosion resistance and high mechanical performance.
The blade offers excellent sharpness and high resistance to abrasion (wear) which allows it to withstand regular contact with hard materials, such as ceramics, before requiring re-sharpening. Stainless steel has the advantage of requiring no special maintenance under ordinary conditions of use, unlike carbon steel. Nevertheless, it can meet its limits when it is put in prolonged contact with an aggressive environment (acid, salt water, detergent ...).

Double polish for a mirror effect

Ebony is a rare and luxurious wood coming from the forests of Africa. Thanks to its beautiful density and deep black color, ebony is traditionally used in marquetry.

The stainless steel bolster has a flat back to keep steady the knife on the table.