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These table knives are best suited to enjoying good cuts of meat and cutting them into small pieces. They ensure a perfect cut for smooth, thin slices.
For a Christmas made in France
Meat can be cooked in many different ways and is not always easy to cut. It is therefore necessary to have suitable knives with a high-quality cutting edge. Opinel steak knives are the perfect answer and allow you to slice and cut meat effortlessly. Whether it's a knife from the Bon Appétit, Bon Appétit +, Bon Appétit Pro or Table Chic collection, each one has a sharp, pointed blade for fine, precise cutting. Smooth or micro-serrated stainless steel blades which are corrosion-resistant and durable. They offer a comfortable grip and unique design.
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