Are you sure you want to perform this action?
With your OPINEL open, run warm water on the blade and wipe with a sponge and washing-up liquid.
Rinse the blade with warm water while taking care not to soak the wooden handle. Leave the blade to dry before closing (this is not necessary for plastic handles).
Important: Do not immerse your knife in water as this could warp the wooden handle.
With your OPINEL open, wipe the blade with a damp warm sponge and washing-up liquid. Rinse your sponge in warm water and wipe the blade a second time to remove any residue. Immediately dry the blade with a dry and soft tea towel. Lubricating the blade with cooking oil before closing the knife is recommended (this prevents oxidation).
Important: Do not immerse your knife in water as this could warp the wooden handle and do not wash the blade by running it under water.
Pocket knives (closing blade): Beware, pocket knives should not be cleaned in the dishwasher to avoid permanent damage to your knives.
Kitchen and table knives (fixed blade): To preserve the quality of your OPINELs, hand washing is recommended. However, if you prefer to wash them in the dishwasher, dishwasher powder rather than all-in-one tablets is recommended. Furthermore, remove the knives from the dishwasher as soon as the cycle is finished.
Are you sure you want to perform this action?